Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker italian beef. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Italian Beef is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Slow Cooker Italian Beef is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Italian Beef:
- Prepare boneless beef top round roast
- Make ready dried oregano
- Get dried basil
- Prepare dried parsley
- Take garlic powder
- Prepare onion powder
- Get ground black pepper
- Take chopped carrots
- Prepare jar(16 oz) pepper rings(liquid included)
Steps to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that is going to wrap this up for this special food slow cooker italian beef recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
