Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot pork and saurekraut. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Pork and Saurekraut is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Crock Pot Pork and Saurekraut is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Make ready 2 lb pork roast
- Prepare 27 oz sauerkraut, slightly drained
- Get 1 1/4 oz dry onion soup mix
- Prepare 2 cup water
- Make ready 1/2 cup light brown sugar, packed
- Prepare 1 sliced apple
- Make ready 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
So that’s going to wrap it up for this exceptional food crock pot pork and saurekraut recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
