Easy Country Pot Roast
Easy Country Pot Roast

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy country pot roast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Country Pot Roast is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Country Pot Roast is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy country pot roast using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Country Pot Roast:
  1. Take 1 (4 pound) beef chuck roast
  2. Take 1 tsp Bacon drippings (or olive oil)
  3. Get 1 Garlic salt
  4. Take 1 Pepper
  5. Prepare 1 1/2 cup Baby carrots
  6. Take 10 small Potatoes
  7. Take 10 Pearl onions
  8. Make ready 3 Parsnips, cut in 1 inch strips
  9. Get 1/2 cup Celery, chopped
  10. Take 4 clove Garlic, smashed and sliced
  11. Make ready 5 Mushrooms, sliced
  12. Make ready 1 envelope Pot Roast or stew seasoning
  13. Make ready 1 cup red wine
  14. Take 3 cups water
Instructions to make Easy Country Pot Roast:
  1. Sprinkle the roast with garlic salt and pepper.
  2. Melt the bacon drippings in a large frying pan on high heat.
  3. Gently place the roast in the pan.
  4. Sear all sides of the roast including the edges.
  5. Holding the lid over the majority of the pan, quickly pour in 3 cups of water. Steam will be hot.
  6. Reduce heat to medium low and gently simmer for 4 hours.
  7. An hour before you want to eat, add all the veggies. Arrange them around the meat so they are mostly covered with broth.
  8. Sprinkle the seasoning packet over everything, cover and turn up the heat to medium low.
  9. Divide the meat into chunks after 30 minutes so the broth can flavor the meaty morsels even more.
  10. Simmer for an hour, allow to sit 10 minutes before serving. Enjoy!

So that’s going to wrap it up for this exceptional food easy country pot roast recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!