SPICY OVEN BAKED POTATO WEDGES | Crispy Potato Wedges
SPICY OVEN BAKED POTATO WEDGES | Crispy Potato Wedges

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy oven baked potato wedges | crispy potato wedges. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

**SPICY OVEN BAKED POTATO WEDGES

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy oven baked potato wedges | crispy potato wedges using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make SPICY OVEN BAKED POTATO WEDGES | Crispy Potato Wedges:
  1. Make ready 1 kg potatoes
  2. Make ready 4 garlic cloves, minced
  3. Make ready 1/8 of a cup of celery, diced
  4. Take 6 tbsp flour
  5. Make ready 6 tbsp cooking oil
  6. Make ready 2 tsp mixed spices
  7. Take 2 tsp royco mchuzi mix
  8. Take 1 tsp turmeric spice
  9. Take 2 tsp cardamom spice
  10. Prepare 1 tsp salt
  11. Get 1/2 tsp black pepper
  12. Make ready 1/2 tsp cayenne spice
  13. Prepare 1 tsp garam masala spice mix
Steps to make SPICY OVEN BAKED POTATO WEDGES | Crispy Potato Wedges:
  1. Clean the potatoes carefully to remove any dirt. Peel half of the potatoes and leave the other half with the skin
  2. Boil about a litre of water.
  3. Slice half of the potatoes into quarters with the skin on and for the other half, peel of the skin then slice them into wedges.
  4. When the water is boiling, add a little salt then add in the potato wedges and cook them for 4 minutes. Drain and let them cool for about 5 - 10 minutes.
  5. Preheat oven to 180°c
  6. In a bowl add in the flour, mixed spices, turmeric spice, black pepper, cayenne spice, Royco mchuzi mix, cardamom spice, salt, garam masala spice mix, garlic and celery and give it a good mix.
  7. In the bowl with the potato wedges, cover with a lid and shake it well it. This will help in crust formation.
  8. Add in the cooking oil and shake well making sure the oil coats every wedge.
  9. Sprinkle small portions at a time of the spices to the wedges while tossing.
  10. Pour some oil on a baking tray and spread evenly. Arrange the potatoes on the tray.
  11. Bake the potatoes for 30 minutes at 180°c then 15 minutes at 200°c and check on the wedges from time to time. Our aim is for the wedges to be soft inside and crispy from outside.
  12. Serve.

So that is going to wrap this up with this special food spicy oven baked potato wedges | crispy potato wedges recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!