Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple crumpled crisp. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple Crumpled Crisp is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Apple Crumpled Crisp is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple crumpled crisp using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumpled Crisp:
- Take Filling
- Prepare 10 cups peeled, cored sliced apples (think apple pie slices)
- Get 1 cup sugar
- Prepare 1 tablespoon flour
- Take 1 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Make ready 1/2 cup water
- Take Topping
- Get 1 1/4 cups quick cooking oats
- Get 1 cup flour
- Make ready 1 stick butter (1/2 cup)
- Prepare 1/4 tsp baking soda
- Get 1/4 tsp baking powder
- Get 1/4 tsp vanilla
Instructions to make Apple Crumpled Crisp:
- Preheat oven to 350f
- In a bowl mix together the filling so it spreads evenly
- Grease a 9×13 pan
- Pour your filling in pan, spreading evenly
- Melt butter
- Mix well the topping together with melted butter
- Crumble topping over apples, or spread on top
- Bake til apples are tender and golden brown topping (hopefully 25 to 35 min, at 4300 ft elevation it took me 35 min)
So that is going to wrap this up with this exceptional food apple crumpled crisp recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
