Bourbon and Coke Pot Roast
Bourbon and Coke Pot Roast

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, bourbon and coke pot roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bourbon and Coke Pot Roast is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Bourbon and Coke Pot Roast is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook bourbon and coke pot roast using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon and Coke Pot Roast:
  1. Prepare for roast
  2. Make ready 1 tsp salt
  3. Get 1 tbsp olive oil
  4. Prepare 1 tsp pepper
  5. Make ready 1 tsp paprika
  6. Take 1 tsp garlic powder
  7. Take 1 tsp oregano
  8. Take 2 cup mushrooms
  9. Prepare 1 1/2 cup carrots
  10. Get 1 packages brown sugar & bourbon seasoning
  11. Make ready 2 medium sweet onions
  12. Make ready 2 lb boneless chuck roast
  13. Take 3 clove garlic
  14. Take 1 can coca cola
  15. Get for the mashed potatoes
  16. Take 5 medium potatoes
  17. Make ready 4 tbsp butter
  18. Prepare 1/4 cup milk
  19. Make ready 1 tbsp salt & pepper
Instructions to make Bourbon and Coke Pot Roast:
  1. Slice 2 medium sweet onions into rings and place at bottom of crockpot.
  2. Season your boneless chuck roast with salt, pepper, oregano, garlic powder, and paprika. Sear each side for 4 minutes per side in a hot skillet with a tablespoon of olive oil. Place roast on top of onions in crockpot.
  3. Slice up your mushrooms and carrots and toss in half of the grill mates brown sugar and bourbon marinade packet and surround roast. Saute garlic in skillet with olive oil, place on top of roast.
  4. Mix coca cola and remaining packet of brown sugar bourbon marinade packet. Pour mixture around roast. Cook on high 4-5 hours.
  5. 20 minutes before roast is done, boil potatoes, drain, add milk, butter, salt & pepper and mash and whisk until creamy. Serve roast and veggies on top of mashed potatoes.

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