Pork Pot Roast
Pork Pot Roast

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, pork pot roast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pork Pot Roast is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pork Pot Roast is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pork Pot Roast:
  1. Take Browning
  2. Get 2 1/2 lb Pork Roast
  3. Prepare 2 tbsp vegetable oil
  4. Prepare Sea Salt
  5. Make ready ground black pepper
  6. Make ready Baste
  7. Get 1 cup hot water
  8. Get 1 envelope Lipton Onion Soup (dry)
  9. Take Fixins
  10. Take 2 each Celery Stalks, chopped
  11. Prepare 2 medium yellow onions, sliced
  12. Take 1/2 lb Baby carrots
  13. Prepare 4 medium Yukon gold potato, diced
  14. Prepare 2 tbsp minced garlic
  15. Get Seasonings
  16. Take Italian seasoning
  17. Prepare smoked paprika
Steps to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that’s going to wrap this up with this exceptional food pork pot roast recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!