Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, full moon dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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To get started with this particular recipe, we have to prepare a few components. You can cook full moon dumplings using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Full moon dumplings:
- Make ready 120 g rice powder (glutinous)
- Get 100 g water
- Prepare 30 g soybean powder (kinako)
- Make ready 20 g sugar
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Instructions to make Full moon dumplings:
- Put rice powder in a bowl and add water. Mix them well till they come together. It will be like clay.
- Shape it into small balls with your palms.
- Boil them in plenty of hot water. Drain hot water after they are done. They are done when all of the dumplings come up on the surface of the hot water.
- Mix soybean powder and sugar. Put the dumplings into it and serve.
- At usual times, I serve it like this: - - "Mitarashi" sauce: - •1 tbsp soy sauce - •3 tbsp sugar - •4 tbsp water - •1/2 tbsp starch - - Put all the ingredients in a small pan and cook over a low flame. Keep on stirring it while cooking! When it starts boiling and changes into crystal clear gelatinized sauce, it is done.
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So that is going to wrap this up with this exceptional food full moon dumplings recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
