Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF
Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, vickys patatas bravas /spanish-style potatoes, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vickys patatas bravas /spanish-style potatoes, gf df ef sf nf using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF:
  1. Get 600 grams Charlotte potatoes (waxy potatoes), thickly diced
  2. Get 2 tbsp sunflower oil
  3. Get 1 tbsp olive oil
  4. Get 1 onion, chopped
  5. Get 1 clove garlic, finely chopped
  6. Prepare 1/2 tsp dried chilli flakes
  7. Make ready 1 tsp smoked paprika
  8. Prepare 400 grams can of chopped tomatoes
  9. Take 1 tsp sugar
  10. Take 1 tbsp balsamic vinegar
  11. Make ready 1 salt & pepper to taste
  12. Get 1 fresh parsley to garnish
Instructions to make Vickys Patatas Bravas /Spanish-Style Potatoes, GF DF EF SF NF:
  1. Preheat the oven to gas 7 / 220C / 450°F and line a baking tray with foil
  2. Pour the sunflower oil in the tray and toss the potato chunks in it
  3. Roast for 40 minutes until golden and crispy
  4. 15 minutes after the potatoes go in the oven, put the olive oil in a frying pan over a medium heat and cook off the onion until soft and translucent
  5. Add the garlic, chilli flakes and paprika and stir in for 1 minute on a low heat
  6. Pour in the can of chopped tomatoes and the sugar and bring to a simmer, uncovered
  7. Stir often for the next 10 - 15 minutes until a thick sauce forms, then add the vinegar
  8. Pour the sauce onto a serving plate, lay the potatoes on top, season with salt & pepper and garnish with fresh parsley
  9. A great side dish that can be served alongside a bowl of olives, cheese stuffed sweet peppers, serrano ham croquettes or maybe my Spanish Chicken dish! - - https://cookpad.com/us/recipes/333565-vickys-spanish-chicken-gf-df-ef-sf-nf

So that is going to wrap this up with this exceptional food vickys patatas bravas /spanish-style potatoes, gf df ef sf nf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!