Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramel apple bread pudding. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Caramel Apple Bread Pudding is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Caramel Apple Bread Pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Bread Pudding:
- Get 5 cup day old bread, cubed
- Take 1 cup applesauce
- Take 1 cup milk
- Get 1/2 cup packed brown sugar
- Get 1/2 cup egg substitute
- Take 1 tsp vanilla extract
- Take 1/2 tsp cinnamon
- Get 1/2 cup chopped, peeled apple
- Get 1/2 cup caramel ice cream topping
- Take whipped topping
Instructions to make Caramel Apple Bread Pudding:
- In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
- Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.
So that’s going to wrap it up with this special food caramel apple bread pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
