Potato chicken Laccha pakoda Recipe
Potato chicken Laccha pakoda Recipe

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, potato chicken laccha pakoda recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Potato chicken Laccha pakoda Recipe is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato chicken Laccha pakoda Recipe is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have potato chicken laccha pakoda recipe using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato chicken Laccha pakoda Recipe:
  1. Take For chicken marination-
  2. Make ready 2 tsp roasted besan
  3. Prepare 100 gms boneless chicken (cube)
  4. Take 1/2 tsp red chilli powder and pinch of haldi
  5. Make ready 1/2 tsp coriander powder
  6. Make ready 1/3 tsp salt
  7. Get 1/3 tsp garam masala
  8. Get 3-4 tsp lemon juice
  9. Take 1-2 tsp water
  10. Take Pinch food colour (optional)
  11. Make ready For potato batter-
  12. Prepare 250 gms potatoes
  13. Prepare 2 tsp cornflour (Araroat)
  14. Get 2 tsp maida
  15. Get 1/2 tsp red chilli powder
  16. Make ready 1/2 tsp ginger powder (optional)
  17. Make ready 1/3 tsp salt
  18. Prepare 1-2 tsp water
  19. Make ready 1/2 tsp black pepper powder
  20. Get as required Oil for frying
Steps to make Potato chicken Laccha pakoda Recipe:
  1. Take a bowl add besan,chicken,salt,red chilli powder
  2. Add garam masala, coriander powder, lemon juice, food colour and haldi.
  3. Now add 1-2 tsp water mix well.
  4. Set aside for 20 minutes.
  5. Now take a potato cutter and grate potato small and big sized, You can cut potato like chips and then slice it.
  6. Now wash the potatoes and squeeze extra water add cornflour, maida.
  7. Now add red chilli powder ginger powder, black pepper powder
  8. Add salt and water mix together.
  9. Now take a small potato batter in your palm and put 1 chicken cube and again put aloo batter and roll it.
  10. Like this now heat the oil once oil is hot put the chicken pakoda in hot oil. Make sure flame should be low to medium.
  11. After 5 to 10 minutes potato chicken Laccha pakoda ready to serve.

So that’s going to wrap it up with this exceptional food potato chicken laccha pakoda recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!