Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato dumplings with sweet & savory sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Dumplings with Sweet & Savory Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Potato Dumplings with Sweet & Savory Sauce is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have potato dumplings with sweet & savory sauce using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Potato Dumplings with Sweet & Savory Sauce:
- Make ready 2 medium Potatoes
- Prepare 2 tbsp Katakuriko
- Make ready 2 tbsp Vegetable oil
- Take For the sweet-savory sauce:
- Get 1 tbsp ● Sugar
- Take 1 tbsp ● Soy sauce
- Get 1 tbsp ● Mirin
Instructions to make Potato Dumplings with Sweet & Savory Sauce:
- Peel and cut up the potato. Put in a heatproof bowl, cover with plastic wrap and microwave for 5-7 minutes.
- Mash the potatoes while they are piping hot. Add katakuriko and mix and knead well with a pestle until you have a smooth dough.
- Divide the dough into 8 portions, and form each portion into a flattened ball.
- Heat oil in a frying pan and pan fry the dumplings until browned on both sides. Add the combined ● ingredients, coat the dumplings with the sauce, and it's done.
So that’s going to wrap this up for this special food potato dumplings with sweet & savory sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
