Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato lentil curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato Lentil Curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Potato Lentil Curry is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Lentil Curry:
- Take Curry:
- Make ready 1 Tbsp garam masala
- Prepare 1 Tbsp curry powder
- Make ready 1 Tbsp honey
- Get 1 small apple sauce container
- Prepare 4 Tbsp butter
- Prepare 4 Tbsp flour
- Take 1/2 Tsp paprika
- Make ready 2 Tbsp ketchup
- Make ready 2 Tbsp soy sauce
- Make ready Stew Ingredients:
- Prepare 4 Small potatoes
- Prepare 1 can lentils
- Get 1 onion
- Prepare 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap this up with this special food potato lentil curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
