Prawn Jacket Potato
Prawn Jacket Potato

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, prawn jacket potato. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Prawn Jacket Potato is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Prawn Jacket Potato is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook prawn jacket potato using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Prawn Jacket Potato:
  1. Make ready 1 jacket potato
  2. Take 150 g cooked and peeled king prawns
  3. Make ready 1 lemon
  4. Prepare 3 tbsp salad cream
  5. Make ready 3 tbsp tomato ketchup
  6. Get 1.5 tbsp paprika
  7. Make ready 1 tbsp black pepper
  8. Get 1 tbsp olive oil
  9. Prepare Pinch salt and pepper
Instructions to make Prawn Jacket Potato:
  1. Preheat oven to 220 fan.
  2. Stab jacket potato all over.
  3. Put jacket potato in the microwave for 6 minutes, flipping halfway.
  4. Put the jacket potato on an oven proof tray, season, add a drissle of olive oil and put in the oven for 25-30 minutes.
  5. Chop the lemon in half and squeeze half into a dish.
  6. Chop a wedge out of the other half.
  7. Add the salad cream, ketchup, paprika and pepper to the lemon juice.
  8. Add the king prawns to the mixture and coat well.
  9. When the jacket potato is done, cut with a cross, pour on the prawns. Top with a little extra paprika and the lemon wedge.

So that is going to wrap this up for this exceptional food prawn jacket potato recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!