Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crab rice dumpling. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crab Rice Dumpling is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Crab Rice Dumpling is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have crab rice dumpling using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crab Rice Dumpling:
- Make ready 2 cup sticky rice
- Prepare 100 g crab meat
- Prepare 1/2-1 teaspoon salt
- Prepare 1/2 teaspoon sugar
- Make ready 20 dumpling sheets
Steps to make Crab Rice Dumpling:
- Wash rice and soak in water for more than 1 hour.
- Drain rice and put crab meat on it. Steam for 20-30 minutes or steam 5 minutes in pressure pan.
- Season with salt and sugar. This is dumpling sheets.
- Wrap rice with sheet and make shape like theses photos.
- Steam 3 minutes in pressure pan. Or steam with high flame for 10 minutes.
- Garnish with salty salmon eggs.
So that is going to wrap this up for this exceptional food crab rice dumpling recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
