Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crock pot pork and saurekraut. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Crock Pot Pork and Saurekraut is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Get 2 lb pork roast
  2. Prepare 27 oz sauerkraut, slightly drained
  3. Get 1 1/4 oz dry onion soup mix
  4. Prepare 2 cup water
  5. Make ready 1/2 cup light brown sugar, packed
  6. Get 1 sliced apple
  7. Take 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that’s going to wrap it up for this exceptional food crock pot pork and saurekraut recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!