AuGratin Potatoes with Ham
AuGratin Potatoes with Ham

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, augratin potatoes with ham. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

AuGratin Potatoes with Ham is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. AuGratin Potatoes with Ham is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook augratin potatoes with ham using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AuGratin Potatoes with Ham:
  1. Make ready 6 all-purpose Potatoes, skinned and sliced on mandolin
  2. Make ready 3 tbsp Butter
  3. Make ready 3 tbsp Flour
  4. Prepare 2 1/2 cup Milk
  5. Make ready 1 tsp each, salt & pepper
  6. Make ready 1 med. Onion, chopped
  7. Get 1 Japeleno pepper, minced
  8. Get 2 cup shredded Cheddar
  9. Make ready 1 cup cooked Ham, chopped
Steps to make AuGratin Potatoes with Ham:
  1. Rinse potato slices in water, set aside.
  2. Mix butter and flour in pot on med. heat 1 minute. Add s&p, add milk all at once. Bring to low boil. Boil 1 minute. Remove from heat. Add onion & pepper. Add cheese, stir to melt.
  3. Spread some sauce mixture in 9×12 greased baking dish. Top with 1 layer potatoes, then some ham. Repeat 2 more times ending with sauce.
  4. Bake 350° for 1 hr. Remove foil. Bake additional 40 mins. Add more cheese to top in last 5 min. if desired.
  5. Let cool 10 min. before serving.

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