Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, dip-able stuffed porkchops. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dip-able Stuffed Porkchops is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Dip-able Stuffed Porkchops is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have dip-able stuffed porkchops using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dip-able Stuffed Porkchops:
- Make ready 5 Boneless Pork chops pounded to about 1.4 inch thick
- Get 1 box Stuffing of your choice
- Make ready 20 Toothpicks
- Get 1 Applesauce
- Get 1 Garlic Salt
- Prepare 1 Pepper
Steps to make Dip-able Stuffed Porkchops:
- Preheat Oven to 375
- prepare stuffing
- season the inside of each piece of pork with garlic salt and pepper to your liking
- put about two tablespoons full of stuffing in a pre- pounded piece of pork and close in a taco shape securely with 4 toothpicks
- repeat for all pieces
- place each in a baking dish and fill the gaps with the remainder of the stuffing
- Bake for 25-30 mins
- Serve with Applesauce and you can slice or eat like a taco and dip in the applesauce.
So that’s going to wrap this up with this exceptional food dip-able stuffed porkchops recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
