Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked potato with egg sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
For the sauce: Whisk the egg yolks and white wine in a metal bowl and season with salt and pepper. Set over a hot water bath and whisk until foamy. Baked stuffed potato with egg on top is that kind of dish few could refuse not to mention that is easy to make, healthy and so tasty.
Baked potato with egg sauce is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Baked potato with egg sauce is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook baked potato with egg sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked potato with egg sauce:
- Prepare Peeled and parboiled potatoes
- Get Magirine
- Get Eggs
- Make ready Grated tomatoes and scotch bonnet
- Take Onions
Lay the first baked potato on its side, and use a knife to carefully cut off the top third of the potato. With a spoon, hollow out the middle of the potato to make. Sliced potatoes are layered with hard-boiled eggs and baked in a rich sour cream sauce. Spoon the potato mixture into a baking dish and sprinkle with the cheese and the remaining thyme.
Steps to make Baked potato with egg sauce:
- Grease your baking pan and preheat
- Melt your Magirine and rub on your potatoes, then put it in your baking pan and bake on a low heat till tender
- Put your tomatoes and scotch bonnet with some oil and seasonings and fry till the water is almost absorbed then you put your break your egg beat and put it in your sauce with some sliced onion then cover for 1-2mins. Then open and stir it
- Serve
Sauteed potatoes and bell peppers are seasoned with smoked paprika for a savory flavor. Over easy eggs are baked right in the skillet for extra protein. Remove the top third of the potato and scoop out most of the filling. Make sure to leave some of the. Think of this Cheesy Potato Bake with Eggs as a mash-up of scalloped potatoes and egg casserole.
So that is going to wrap this up for this exceptional food baked potato with egg sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
