Braised Beef Brisket
Braised Beef Brisket

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, braised beef brisket. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Braised Beef Brisket is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Braised Beef Brisket is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook braised beef brisket using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Braised Beef Brisket:
  1. Prepare 2 Kilograms Beef Brisket
  2. Make ready 3 Onions
  3. Take 2 Sprigs Celery
  4. Get 2 Sprigs Leeks
  5. Prepare 10 Cloves Garlic
  6. Prepare 3 Tablespoons Peppercorns Crushed
  7. Make ready 1 Carrots
  8. Prepare 2 Cups Beef chicken broth or
  9. Take 4 Tablespoons Olive Oil
  10. Make ready 2 Sprigs Rosemary
  11. Prepare 1 Sprig Thyme
  12. Make ready 4 Tablespoons Worcestershire sauce
  13. Take 2 Tablespoons Mustard paste
Steps to make Braised Beef Brisket:
  1. Take a pot and add a lil olive oil and brown the beef cut both sides. Remove the beef.
  2. In the same pan add chopped (quartered) onions, diced carrots, diced celery, diced Leek and few smashed garlics. fry n fry till onions go soft n brown (6 - 8 mins)….
  3. Then add the beef to it. Add beef/chicken stock 3/4 up to the beef. do not cover beef in liquid - 3/4 only :)
  4. Now add a lil bit of rosemary & thyme twigs add a lil salt, couple of spoons of worcestershire sauce and 4 - 5 spoons of mustard paste, and the ground fresh pepper, let it come to a slow boil.
  5. Once it comes to the boil switch off. Now, seal the pot, i used 3 layers of alum foil. then close it with lid. it shud be tightly sealed. then only will it braise.
  6. Now, take the pot and put it in oven - bake at 200 deg for about 6 hours…. Remove carefully. The beef should flake at the touch of the fork. Enjoy it with garlic bread or you could even make sandwiches out of it.

So that’s going to wrap this up with this special food braised beef brisket recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!