Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked potato soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Potato Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Potato Soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook baked potato soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Soup:
- Make ready 3 medium sized baking potatoes
- Take 1 onion, diced
- Make ready 1 garlic clove, minced
- Make ready 350 ml chicken or vegetable stock
- Take 350 ml dairy free milk
- Prepare 1 teapsoon oregano
- Take salt and pepper, for seasoning
- Get 2 tablespoons chives
- Prepare 2 tablepoons dairy free grated cheese
- Make ready 2 slice bacon, cooked and cut into little pieces
Instructions to make Baked Potato Soup:
- Bake the potatoes in the oven for an hour (or until tender) at 180 oC – you can use a microwave if you are short on time - Allow the potatoes to cool a bit then remove the skins
- Place a drizzle of olive oil in a large pan over a medium heat - Sauté the onion and garlic for 5 minutes
- Stir in the potatoes, dairy free milk and stock - Bring to the boil and simmer for 5 minutes
- Stir in the oregano and season to taste - Divide between four bowls and top with the chives, cheese and bacon
So that is going to wrap this up for this special food baked potato soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
