Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beans and sweet potato porridge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beans and sweet potato porridge is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beans and sweet potato porridge is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beans and sweet potato porridge using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beans and sweet potato porridge:
- Prepare 2 1/2 cups red cowpea (or black eyed pea)
- Prepare 1 red onion
- Make ready 1/2 cup ground shrimp
- Get 1 bunch spinach
- Prepare 5 small sweet potatoes
- Prepare 1/2 cup palm oil (or 5 diced medium tomatoes)
- Get 1 1/2-2 cups water
- Get Salt
- Make ready Pepper
Steps to make Beans and sweet potato porridge:
- Wash and cook the beans in a pressure pot.
- Peel, wash and cut the sweet potatoes into small chunks, then put in a pot with water and bring to a boil.
- Transfer the cooked beans to a cooking pot and set on fire. Add the boiled sweet potatoes, chopped onion, dried shrimp,salt, pepper and the water. Stir until they’re well incorporated, then add the palm oil and stir.
- If cooking with fresh tomatoes, repeat step 3. Cover pot and allow to boil for about 10 minutes. Then add the chopped spinach, stir, cover and allow to simmer for 2 minutes.
So that’s going to wrap it up with this exceptional food beans and sweet potato porridge recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
