Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, grießklößchensuppe (german semolina dumpling soup). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Grießklößchensuppe (German Semolina Dumpling Soup) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Grießklößchensuppe (German Semolina Dumpling Soup) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grießklößchensuppe (german semolina dumpling soup) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grießklößchensuppe (German Semolina Dumpling Soup):
- Get 140 g semolina flour
- Make ready 2 eggs
- Prepare 30 g butter (2 Tbsp)
- Take 1/2 tsp nutmeg
- Take 1/2 tsp salt
- Prepare 2 Tbsp parsley
- Take 5-6 cups chicken/bouillon or veggie broth, or vegetable soup.
Steps to make Grießklößchensuppe (German Semolina Dumpling Soup):
- Melt butter and mix with egg, butter, nutmeg, salt and parsley. Add the semolina and mix until it comes into a dough (avoid kneading). Let rest for at least 30 minutes, up to 2 hours.
- In pot, bring broth to a boil. Using a teaspoon, form oblong dumplings and drop into the boiling water. They can stick to the bottom so give them a stir to make sure they're "swimming" ;)
- Let cook for 10-15 minutes on low, then turn off the heat. Let sit for 5 minutes.
- Serve, garnishing with parsley.
So that’s going to wrap this up with this special food grießklößchensuppe (german semolina dumpling soup) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
