Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, loaded potato skins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Loaded Potato Skins is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Loaded Potato Skins is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook loaded potato skins using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato Skins:
- Take 8 large Potatoes
- Get 400 grams Cheese (I used sliced)
- Take 4 rashers Smoked Bacon
- Make ready 100 grams Butter
Steps to make Loaded Potato Skins:
- Roast Potatoes untill almost cooked through. Cut into half and scoop out soft insides into a bowl. Slice Bacon into small strips and distribute between the open skins.
- Mix the scooped Potato, Butter and diced cheese then mash together.
- Transfer mixture into the skins, over the top of the bacon pieces
- Add ground Black Pepper to taste. Cook in medium hot oven for a further 20 minutes until Cheese is bubbly and brown. Enjoy hot or cold!
So that’s going to wrap this up for this special food loaded potato skins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
