Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, nana's chicken & dumplings. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Nana's Chicken & Dumplings is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Nana's Chicken & Dumplings is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have nana's chicken & dumplings using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Nana's Chicken & Dumplings:
- Get 4 quart water
- Prepare 6 chicken thighs
- Get 2 onions, roughly cut
- Take 1 can chicken stock
- Make ready 2 can butter flavored biscuits
Steps to make Nana's Chicken & Dumplings:
- To start the chicken: Place the chicken, onion, and chicken stock in a large pot. Add the 4 quarts of water and bring to a boil over medium/high heat. Boil the chicken until it is tender and the thigh juices run clear, about 40 minutes.
- Take the chicken out of the pot and, when it's cool enough to handle, remove the skin and separate the meat from the bones, shred the chicken with your hands . Return the chicken meat to the pot. Keep warm over low heat.
- Quickly tear the canned biscuits into bite sized dumplings and add them to the pot.
- Turn to medium heat and stir continuously until the middle of the dumpling looks darker than the outside, about 15 minutes.
- Serve and enjoy!
So that’s going to wrap this up with this exceptional food nana's chicken & dumplings recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
