Potato Wedges
Potato Wedges

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, potato wedges. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Potato Wedges is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Potato Wedges is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato wedges using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Potato Wedges:
  1. Prepare 3 large potatoes
  2. Prepare 1/3 cup olive oil
  3. Make ready 1 tsp salt
  4. Get 1/2 tsp pepper
  5. Take 1/2 tsp garlic powder
  6. Prepare 1 Tbsp dried oregano
  7. Prepare 1 tsp paprika
Instructions to make Potato Wedges:
  1. Preheat oven to 400°F/200°C. - Thoroughly wash potatoes, cut in half, and slice into wedges. - Toss wedges in olive oil and seasonings.
  2. Place on a baking sheet, skin side down, and bake 40-50 minutes. - Enjoy!!

So that is going to wrap this up with this special food potato wedges recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!