Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooker pork picnic roast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Slow Cooker Pork Picnic Roast is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Prepare 6 lb Pork Shoulder Roast
- Make ready 2 can 10.75 Ounce Can of Mushroom Soup
- Make ready 1 envelope 1 ounce Dry onion soup
- Prepare 1 bunch Carrots
- Prepare 2 can Beef Broth
- Prepare 1 Salt
- Make ready 1 Pepper
Steps to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that’s going to wrap this up for this exceptional food slow cooker pork picnic roast recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
