Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, apple bacon pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Apple Bacon Pancakes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Apple Bacon Pancakes is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple bacon pancakes using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple Bacon Pancakes:
- Make ready 1 1/2 cups milk (almond or cashew works well too)
- Take 1/2 pound bacon, cooked & chopped
- Take 3 cups AP flour
- Get 2 eggs
- Make ready 1 tsp salt
- Prepare 1/2 cup unsweetened apple sauce
- Get 1 Tbs baking powder
- Prepare 2 Tbs cinnamon
- Make ready 2 Tbs vanilla
- Make ready 2 medium apples, peeled, cored, and diced
- Get 1/2 cup real maple syrup
Instructions to make Apple Bacon Pancakes:
- In large bowl, combine all dry ingredients and mix well.
- Heat skillet on medium heat (or electric griddle on 300°F)
- Add eggs, apple sauce, milk and syrup, stir approx 20 times. Do not over mix. There should be lumps.
- Fold in apples and bacon.
- Using your 1/2 cup, ladle batter onto skillet making as many pancakes as you can without crowding.
- Cook until edges are firm and bubbles are seen throughout. Flip and finish cooking. Repeat process until all batter is used.
- Serve with more syrup, or apple butter and cook up the remaining 1/2 pound of bacon for a side.
So that’s going to wrap it up with this exceptional food apple bacon pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
