Homemade dumpling wrapper
Homemade dumpling wrapper

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, homemade dumpling wrapper. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Homemade dumpling wrapper is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade dumpling wrapper is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have homemade dumpling wrapper using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade dumpling wrapper:
  1. Get 3 cup plain flour
  2. Take 1 cup warm water (may not need it all)
  3. Get 1 tsp vegetable cooking oil
  4. Take 1 tsp salt
Steps to make Homemade dumpling wrapper:
  1. In a mixing bowl, add all ingredients together and start to knead for 6-8 minutes until smooth. Form your dough into a small ball.
  2. To make the dough work, it’s better to make it a bit tougher than softer. The key is to rest your dough for at least 30min to an hour and it will become soft enough to work with. But if the dough is too soft, it’ll be difficult to wrap and the dumplings won’t keep their shape.
  3. To make sure that the dumplings are the same in size, you can weigh each piece of dough before rolling it out. Aim for 9 to 10 grams per piece if you want dumplings with a thinner skin.
  4. Dust your working surface with flour before you start rilling out your wrapper. Take one piece of dough and press it to a round disc. Hold the wrapper with your less dominant hand and hold the rolling pin with dominant hand. Rotate the wrapper when moving your rolling pin. Repeat the process, rotate the wrapper-roll and rotate the wrapper-roll.
  5. The wrappers will have thicker center and thinner edges naturally. The wrapper should be around 8cm to 10cm in diameter. Dust your dumpling wrapper one at the time to be able to stake them in pile without them sticking together.

So that’s going to wrap this up for this exceptional food homemade dumpling wrapper recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!