Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, loaded potato & buffalo chicken casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Loaded Potato & Buffalo Chicken Casserole is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Loaded Potato & Buffalo Chicken Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook loaded potato & buffalo chicken casserole using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Potato & Buffalo Chicken Casserole:
- Prepare 2 lb diced chicken
- Make ready 8 diced potatoes
- Make ready 1 cup diced green onions
- Make ready 1 cup crumpled bacon
- Get 2 cup mexican cheese
- Take 1 tbsp paprika
- Take 1 tbsp pepper
- Take 2 tbsp cajun seasoning
- Prepare 1 tbsp garlic salt
- Get 1/3 cup olive oil
Steps to make Loaded Potato & Buffalo Chicken Casserole:
- Mix olive oil, pepper, paprika, garlic salt, cajun seasoning in a large mixing bowl and add diced potatoes. Stir to coat.
- Pour potatoes in greased casserole dish and cook at 500° (Yes, 500° is correct!) for 45 minutes. Stir occasionally.
- Mix boneless, skinless, diced chicken in remaining olive oil mixture and leave to marinate while potatoes cook.
- When potatoes are done, reduce temperature to 400° and add chicken to casserole and stir to spread evenly.
- Add cheese, green onions and bacon pieces to top of casserole. Allow to cook for additional 20 minutes to allow chicken to bake thoroughly. Cool before serving. Optional: drizzle ranch dressing on top.
So that is going to wrap this up for this special food loaded potato & buffalo chicken casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
