Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, roast pork belly with special gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Roast Pork Belly with Special gravy is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Roast Pork Belly with Special gravy is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have roast pork belly with special gravy using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roast Pork Belly with Special gravy:
- Prepare 1 Kilo Pork belly
- Prepare 6 Stalks Celery (Chopped)
- Take 4 Large Carrots (Large Cube)
- Prepare 2 Large Onions (Chopped)
- Get 6 Star Anise
- Get 3 Tbsp Garlic (Minced)
- Prepare 5 Bayleaf
- Take Salt
- Prepare Pepper
- Make ready Cloves
- Get 1 Liter Chicken Stock
Instructions to make Roast Pork Belly with Special gravy:
- Chop the Carrots, Celery, Onion, and Garlic. Put it in a Roasting tray and set aside.
- Roll the Pork Belly and tie using a Cooking twine. Once tied, inject the cloves around the pork. Season with salt and pepper. Place the Pork Belly in the Roasting tray.
- Add Chicken Stock until it covers half of the Rolled Pork Belly. Throw in the Star Anise and Bayleaf. Cover the tray with Aluminum Foil.
- Put into the oven for about 40 mins at 350 F.
- After 40 mins take out the Pork Belly from the oven and drain all the liquid. Once drained, put it back in the oven for another 10 mins at 400 F or until the outer layer of the pork becomes brown and slightly crispy.
- Cut out the cooking twine and remove the cloves. Rest for a while before cutting.
- For the Gravy throw in the carrots, celery, onion in a blender and add chicken stock. Blitz until smooth. (You may add soysauce or worcestershire sauce preferably on your taste)
- Cut into thin slices and serve with the gravy.
So that’s going to wrap it up for this exceptional food roast pork belly with special gravy recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
