The Best Slow Cooker Corned Beef
The Best Slow Cooker Corned Beef

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, the best slow cooker corned beef. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The Best Slow Cooker Corned Beef is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. The Best Slow Cooker Corned Beef is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook the best slow cooker corned beef using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The Best Slow Cooker Corned Beef:
  1. Make ready 1 2.5 - 4 lbs Package of corned beef
  2. Prepare 1 cup to 1/2 cup of orange juice no pulp (I prefer) or pineapple juice
  3. Prepare 1 I prefer filtered water
Steps to make The Best Slow Cooker Corned Beef:
  1. Remove the corned beef from the package and place the fatty side down in the crock pot.
  2. Add your juice to the crock pot.
  3. Add water until corn beef is completely covered, add the seasonings that comes with the package and then place the lid on the crock pot.
  4. Turn on crock pot it takes 6 to 8 hours 2.5 lbs at high and low 12 plus hours. Cook to the recommended internal temperature.
  5. Once cooked, remove from crock pot and let it sit for about 30 to 40 minutes. Remove the excess fat from underneath & then slice.

So that is going to wrap this up for this exceptional food the best slow cooker corned beef recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!