Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple, sausage, pecan dressing. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Apple, Sausage, Pecan Dressing is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Apple, Sausage, Pecan Dressing is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple, sausage, pecan dressing using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple, Sausage, Pecan Dressing:
- Prepare 3/4 cup apple butter
- Take 8 medium apples peeled and cored
- Get 1 pound bulk sausage
- Get 1 tablespoon poultry seasonings
- Make ready 1/2 cup chopped pecans
- Get 2-1/2 quarts turkey broth
- Get 1 cup chopped onion
- Take 1 cup chopped celery
- Prepare 1 pound herbal cornbread dressing
- Prepare 1 package turkey giblets and neck
- Prepare 1 tablespoon salt divided
Steps to make Apple, Sausage, Pecan Dressing:
- Preheat oven 400 degrees Fahrenheit
- Boil the broth with the giblets, neck, celery and onions. Add half the salt.
- Mix the eggs, dressing, poultry seasonings, and boiled celery and onions.
- Chop the pecans and boiled eggs
- Brown the sausage add the apples, pecans, sausage and apple butter
- Mix the broth and boiled eggs to dressing
- Mix everything and bake 30 minutes covered.
- Remove cover and bake 15 more minutes.
- Let rest 10 minutes
- Serve I hope you enjoy!
So that is going to wrap it up with this special food apple, sausage, pecan dressing recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
