Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked spanish chorizo with potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Spanish Chorizo with potatoes is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Spanish Chorizo with potatoes is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook baked spanish chorizo with potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Spanish Chorizo with potatoes:
- Prepare 4 medium Spanish Chorizo (I used Argentinian Chorizo)
- Make ready 4 potatoes (slice in half inch cubes)
- Take 1 medium white/red onion
- Get 2 tsp salt and pepper
- Get 1 large tomato
- Make ready 1 dash dried basil
- Make ready 3 cloves garlic (peeled)
Instructions to make Baked Spanish Chorizo with potatoes:
- Preheat oven to 450°F
- In a baking tray add your cubed potatoes, cubed onions, tomatoes (slice anyway you like), peeled whole garlic(you dont have to mince garlic), salt & pepper. drizzle with olive oil. mix well
- Add your Chorizo (cut in small bite size pieces). then add your basil, mix well
- Wait for 40-45 min. eat with a side of salad or rice
So that’s going to wrap this up for this special food baked spanish chorizo with potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
