Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, cheesy spinach, meatball & potato bake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Spinach, Meatball & Potato Bake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cheesy Spinach, Meatball & Potato Bake is something which I have loved my whole life.
This is a recipe for a delicious and cheesy creamed spinach. It's easy and tastes much better than any store bought or frozen versions. These spinach balls make yummy little appetizers and they are super easy to prepare and bake.
To begin with this recipe, we have to first prepare a few components. You can have cheesy spinach, meatball & potato bake using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Spinach, Meatball & Potato Bake:
- Make ready 5 large potatoes, peeled & sliced into 1.5cm rounds
- Get 600 g ground beef
- Get 1 onion, finely chopped
- Take 3 cloves garlic, minced
- Prepare 1 tsp turmeric
- Prepare 2 tbsp chopped parsley
- Make ready 0.5 tsp salt
- Get 1 tsp freshly ground black pepper
- Get 300 g spinach, chopped
- Take 250 ml cream
- Prepare 150 ml milk
- Prepare 1 sachet (50 g) thick white onion soup
- Take 1 cup grated cheddar cheese
Studded with bacon and topped with. Cheesy, savory Spinach balls are a kid-approved spinach recipe that's How to Form Spinach Balls. Shaping spinach balls is a lot like making meatballs. Nutritional yeast will add the cheesy taste.
Steps to make Cheesy Spinach, Meatball & Potato Bake:
- Preheat the oven to 220°C and grease a medium round or oval baking dish.
- Put the potatoes in a medium pot with salted water, bring to a boil, and allow to cook for about 10 minutes. Drain the potatoes.
- Half-fill a large pan with water and bring it to the boil. Put the spinach into the boiling water. Bring to the boil again and cook for 1 minute. Drain it through a colander and allow all the excess water to run out, pressing it with the back of a spoon will help force excess water out of the spinach through the colander.
- In the meantime, mix together the ground beef, onion, garlic, turmeric, parsley, salt and pepper.
- Divide the mince into 8 equal sized pieces and roll into round balls.
- Place a layer of potato slices in the base of the baking dish as well as around the sides. Then place the spinach in an even layer on the potatoes on the base. Now top with the meatballs. Place more potato slices between the meatballs.
- Whisk together the cream, milk and white onion soup powder until thickened. Pour this over the meatballs and potatoes.
- Cover the dish with foil and bake for about 55 minutes until the potatoes are tender and the meatballs are cooked. Remove the foil, sprinkle over the grated cheese and bake until golden and melted, about 10-15 minutes.
In this turkey-spinach meatballs recipe, you brown them under the broiler instead of in the pan. meatballs. Cover a rimmed baking sheet with foil and coat with nonstick spray. These Meatless Meatballs are made with lentils and wild rice, and topped with If you like cheese, read on. Meatless Meatballs are my new favorite thing. Along with baby pugs (but that's nothing new).
So that’s going to wrap it up with this exceptional food cheesy spinach, meatball & potato bake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
