Roast turkey
Roast turkey

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, roast turkey. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

How to cook a turkey for Thanksgiving. My mother's tried and true roast turkey recipe. How to cook a turkey for Thanksgiving.

Roast turkey is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Roast turkey is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roast turkey using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roast turkey:
  1. Prepare 1 turkey (mine was 8 lbs)
  2. Take 1 salt & pepper
  3. Make ready 1 garlic clove
  4. Get 1 stuffing (see my recipe or use your own)
  5. Get 1 butter stick

This Roast Turkey Recipe has the juiciest, most flavorful turkey breast! The turkey breast is so juicy and flavorful and the skin is crisp and roasts to a beautiful golden brown. Turkey meat, commonly referred to as just turkey, is the meat from turkeys, typically domesticated turkeys but also wild turkeys. It is a popular poultry dish, especially in North America.

Steps to make Roast turkey:
  1. Wash turkey in and out.
  2. Chop up garlic clove into slivers and slide under the skin all over.
  3. Sprinkle with salt and pepper mix all over.
  4. Stuff bird.
  5. Cover tightly with foil. Cook at 325 for 25 minutes per pound or to an internal temp of 165.
  6. During final 30 minutes uncover bird and and rub with butter. Baste 2 or 3 times for browning.

Dry turkey is a holiday host's worst nightmare: No matter how much gravy you pour over it, it's never as satisfying as a succulent, expertly roasted Thanksgiving turkey. Make sure to remove any packaging from it and the bag of giblets from inside the cavity. Pat the skin dry with paper towels. A handy cooking chart makes it simple to roast a turkey—whether stuffed or unstuffed—in a conventional oven. Plus tips to assure a perfect bird.

So that is going to wrap it up with this special food roast turkey recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!