Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple sausage quinoa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Apple Sausage Quinoa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Apple Sausage Quinoa is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple sausage quinoa using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Apple Sausage Quinoa:
- Take 1 tbsp. olive oil
- Take 1/2 yellow onion, diced
- Get 1 stalk celery, diced
- Get 3 links sweet chicken apple sausage, sliced then quartered
- Take 1 apple, cored and diced
- Get 1/4 tsp. each ground sage, salt, pepper
- Prepare 1/4 cup dried cranberries (optional)
- Get 1/3 cup sliced almonds (optional)
- Make ready 1 cup cooked quinoa
Instructions to make Apple Sausage Quinoa:
- In a large skillet, heat the oil over medium heat. Once it's hot, add the onion and celery. Cook, stirring often, until it begins to soften, about 3-5 minutes. Then stir in the chopped chicken sausage, apples and seasonings. Cook and stir until the apples have softened up. Then stir in the cooked quinoa and dried cranberries (if using). Let the quinoa get integrated with everything and heated through, then remove from the heat, top with the sliced almonds if you'd like and serve.
- You can eat it as is, as a yummy fall inspired type of grain bowl, but it is also really good stuffed into some acorn squash and baked (pictured here).
So that is going to wrap it up with this special food apple sausage quinoa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
