Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, corned beef dip. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corned Beef Dip is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Corned Beef Dip is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have corned beef dip using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Dip:
- Prepare 2 Packages cream cheese (8 oz box)
- Prepare 1/2 containter to 1 full container of sour cream (your choice)
- Make ready 4-5 green onions
- Make ready 2 Packages Buddig corned beef (2 oz pkg)
- Get 4 cloves garlic
- Make ready Optional - plastic wrap or leave in bowl
Instructions to make Corned Beef Dip:
- Let the cream cheese sit out for an hour to get warm and soft.
- Using a food processor or cut very, very small, the corned beef, onions and garlic, put in a mixing bowl.
- Add the sour cream and cream cheese to the bowl and use a mixer (I don't recommend mixing by hand).
- Optional - Scoop dip onto a sheet of plastic wrap, wrap completely and form/shape into a ball.
- Place dip into refrigerator for about 2 hrs to get cold.
- Serve with crackers and enjoy.
So that is going to wrap it up with this special food corned beef dip recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
