Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot pork and saurekraut. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock Pot Pork and Saurekraut is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Crock Pot Pork and Saurekraut is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Make ready 2 lb pork roast
- Get 27 oz sauerkraut, slightly drained
- Make ready 1 1/4 oz dry onion soup mix
- Take 2 cup water
- Get 1/2 cup light brown sugar, packed
- Get 1 sliced apple
- Take 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
So that’s going to wrap this up for this exceptional food crock pot pork and saurekraut recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
