Easy in the Microwave Chewy Okara Dumplings
Easy in the Microwave Chewy Okara Dumplings

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy in the microwave chewy okara dumplings. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy in the Microwave Chewy Okara Dumplings is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Easy in the Microwave Chewy Okara Dumplings is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have easy in the microwave chewy okara dumplings using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy in the Microwave Chewy Okara Dumplings:
  1. Take 200 grams Fresh okara
  2. Prepare 100 grams Katakuriko
  3. Get 150 ml Water
  4. Prepare 3 grams Salt
  5. Prepare 6 grams Bonito flavored dashi stock granules
Instructions to make Easy in the Microwave Chewy Okara Dumplings:
  1. Put all the ingredients in a bowl and mix well.
  2. Wrap the dough tightly to prevent it from drying out, and microwave it for 3 minutes at 600 W.
  3. Remove it from the microwave. Put your hands in plastic bags and knead it until springy.
  4. Wrap tightly once more and microwave for 2 minutes.
  5. Use plastic wrap to roll the dough into balls while still warm. All done.

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