Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, keto carnitas (slow cooker). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carnitas is a Mexican slow-cooked pulled pork dish that is typically served with rice, beans, and tortillas. The pulled pork on it own is very low in carbs and keto-friendly No Crock Pot/Slow Cooker? Simply cook everything in your instant pot.
Keto Carnitas (Slow Cooker) is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Keto Carnitas (Slow Cooker) is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Keto Carnitas (Slow Cooker):
- Prepare 6.5 lb Pork Sirloin Roast
- Prepare 4 mixed Baby Bell Peppers
- Get 1 large Poblano Pepper
- Take 1 Jalapeno Pepper
- Prepare 2 small Sweet Onions
- Get 4 tbsp Minced Garlic
- Make ready 8 oz can Tomato Sauce
- Prepare 5-10 drops Liquid Smoke
- Prepare 1 tbsp Worcestershire Sauce
- Make ready 1/4 cup Onion Powder
- Make ready 1/4 cup Garlic Powder
- Make ready 1 tbsp Chilli Powder
- Take 1/2 tbsp Cayenne Pepper
- Take 1/2 tbsp Paprika
- Get 1 tsp Black Pepper
- Get 1/2 cup Bacon Fat
- Get 1/4 cup Apple Cider Vinegar
Just be sure to follow the final step of browning the meat in some of the roasting juices. The browned bits are where the magic happens. This delicious Low Carb Pulled Pork Carnitas Mexican recipe is the perfect base to many tasty meals. After marinating the pork, place all the ingredients into your slow cooker.
Instructions to make Keto Carnitas (Slow Cooker):
- First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
- Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
- Add seasonings to a bowl and mix
- Rub the pork roasts with seasonings then place on top of mixture in slow cooker
- Cook on low heat for 8hrs
- Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
- Shred pork with two forks and let cool for at least 10 minutes
- This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
- Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
- Enjoy!
Our Low Carb Pulled Pork Carnitas recipe is perfectly delicious straight from the pan. These Crispy Slow Cooker Pork Carnitas aka Mexican pulled pork is one of the best recipes I've ever made! These crockpot carnitas come out juicy and tender on the inside and. Home » Keto Recipes » Ketogenic Crockpot and Slow Cooker Recipes » Keto Pork Carnitas Recipe with Lettuce Wraps. If you plan ahead, you can use your slow cooker to make your own chicken broth ahead of when you need it to make the keto pork carnitas recipe.
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