Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, loaded jacket potatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Loaded Jacket Potatoes is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Loaded Jacket Potatoes is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook loaded jacket potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Jacket Potatoes:
- Get 3 large jacket potatoes
- Take 3 spring onions
- Prepare 3 rashers pancetta
- Prepare Sour cream
- Prepare Chives
- Get 100 g cheddar cheese
- Prepare 100 g red Leicester
- Take Milk
Instructions to make Loaded Jacket Potatoes:
- Pierce the potatoes with a fork repeatedly, until one side has many many holes. Microwave for 8 minutes. Then cook the potatoes for an hour at 190C.
- Fry the pancetta until crispy in a pan, grate the cheese and slice the chives and spring onions.
- Take the potatoes out of the room and slice in half, let cool for a few minutes. Hold a potato half in one hand with a tea towel and scrape out the inside with a spoon.
- Mash the potato with a splash of milk. Then add in half of the pancetta, 3/4 of the cheese, all the spring onions and mix. Spoon the mixture evenly back into the potato skins and smooth off the top. Add on the remaining cheese and pancetta. Cook at the same temperature for 5 minutes.
- Take out the potatoes and let cool for just a minute. Add a spoonful of sour cream on top and the sliced chives. Enjoy!
So that is going to wrap it up with this exceptional food loaded jacket potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
