Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, momos or dumplings. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Momos or dumplings is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Momos or dumplings is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook momos or dumplings using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Momos or dumplings:
- Prepare 100 gm refined flour
- Take 50 ml water
- Make ready 1 cup Mix vegetables(cabbage,beans,carrot etc)
- Get 1/2 cup soya chunks (grated)
- Prepare to taste Salt
- Make ready 1 tsp Red chilli (crushed form)
- Make ready as needed oil
Instructions to make Momos or dumplings:
- Mix the refined flour with water and kneading a soft dough.
- Cover the dough and rest for 10min. Ready the stuffing for the dumplings;Take mixed vegetables and cut into small pieces and boil them for 5 min.Then blend little.(not in paste for) Now take a spoon of oil in a pan and heat it add cumin seeds and vegetables in it,add salt,red chilli acc.to your taste then mix well for 5 min. Now stuffing is ready…
- Make small balls of dough,then roll like roti of dough,then fill the stuffing with the help of spoon,then shape according to yours choice..
- Take a steamer…put water in at lower part and ready for cook,put the momos or dumplings into the tray,apply butter with the help of brush or cotton ball on the momos,now steam it for 25 min.
- Yummy momos or dumplings will be ready with sauce or mayonese….
So that is going to wrap it up with this special food momos or dumplings recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
