Potato Paprikas
Potato Paprikas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato paprikas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato Paprikas is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Potato Paprikas is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook potato paprikas using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato Paprikas:
  1. Make ready 2 kg (4.4 lb) potatoes
  2. Prepare 1 large onion finely chopped
  3. Prepare 100 g (3.5 oz)
  4. Get 100 g (3.5 oz) chorizo sausage or any spicy smoked sausage
  5. Take 3 garlic cloves crushed
  6. Make ready 1 tin chopped tomato
  7. Get 1 bell pepper cut into small pieces
  8. Make ready 2 tsp paprika powder
  9. Take 2 tsp salt
  10. Get 3 tbsp olive oil (or oil of your choice)
  11. Make ready For the cucumber salad:
  12. Prepare 2 large cucumber
  13. Prepare 250 ml (2 cups) water)
  14. Get 1 clove garlic
  15. Prepare 2.5 tbsp sugar
  16. Get 1 tsp salt
  17. Get 2 tablespoons 10% white vinegar
  18. Take sweet paprika powder (to sprinkle)
Instructions to make Potato Paprikas:
  1. Peel potatoes and cut into cubes, rinse under cold water. Chop onion and fry in oil until golden. Remove from heat and add paprika powder, garlic, sausage, tin of tomato, and stir for 2 minutes under medium heat.
  2. Add potatoes, salt and 450 mls (1 pint) of water, cover and cook on low heat for about an hour or until potato is soft. Season to taste and serve with freshly baked bread and Cucumber salad.
  3. Cucumber salad:
  4. I did not peel the cucumbers but most people do (the choice is yours). Using a mandolin slicer, slice both cucumbers as thinly as possible into a bowl.
  5. Add the salt and mix the cucumbers slices evenly to coat them. Let sit for 30 minutes to draw out the water from the cucumbers. - In a separate bowl combine, sugar, water vinegar and garlic stir until sugar dissolves. Take large handfuls of cucumbers and squeeze out as much liquid as you can and place the balls of squeezed cucumbers in the salad dressing. Sprinkle with paprika powder, Enjoy.

So that’s going to wrap this up with this exceptional food potato paprikas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!