Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shredded southwest pork roast for tacos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shredded Southwest Pork Roast for Tacos is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Shredded Southwest Pork Roast for Tacos is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have shredded southwest pork roast for tacos using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Shredded Southwest Pork Roast for Tacos:
- Prepare 1 small boneless pork roast
- Make ready 1 salt & pepper to taste
- Make ready 2 tbsp crushed garlic
- Take 2 tbsp cumin
- Make ready 2 tbsp chili powder
- Prepare 1 tbsp oregano
- Prepare 1 fresh cilantro
- Get 1 limes, sliced into wedges
Steps to make Shredded Southwest Pork Roast for Tacos:
- season roast with salt & pepper
- mix together cumin, chili powder & oregano
- rub onto roast
- cook in a slow cooker on low.
- when done, shred:)
- Add some fresh cilantro & a squeeze of lime
So that is going to wrap this up for this exceptional food shredded southwest pork roast for tacos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
