Apple, Walnut, Raisin, Empanada
Apple, Walnut, Raisin, Empanada

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, apple, walnut, raisin, empanada. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

In a medium bowl combine raisin mixture, apple, cinnamon, and walnuts and stir to blend. Global Nav Open Menu Global Nav Close Menu. Home » Recipes » Recipes » Apple, Walnut and Raisin Muffins.

Apple, Walnut, Raisin, Empanada is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Apple, Walnut, Raisin, Empanada is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have apple, walnut, raisin, empanada using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple, Walnut, Raisin, Empanada:
  1. Prepare 4 large firm apples
  2. Take 1/2 cup chunky cinnamon apple sauce
  3. Prepare 1 cup walnuts
  4. Prepare 2/3 cup raisins
  5. Make ready 1/2 cup honey
  6. Prepare 10 large discos/empanada pastries
  7. Prepare 1/2 teaspoon ground nutmeg
  8. Prepare 1/2 teaspoon salt
  9. Prepare As needed peanut oil to medium fry in
  10. Take As needed equal amounts of cinnamon and sugar mixed

Chorizo & Cheese Empanadas With Avocado Crema, Mini Empanadas Of Blood Sausage, Apple, And Bacon, Harvest Empanadas. There are as many variations of empanadas as there are cooks in Argentina. After years of perfecting her method, she prefers the empanadas baked, not fried, and the addition of green olives and raisins in the filling is essential. This Apple Salad is light and creamy with a nice crunchy texture.

Instructions to make Apple, Walnut, Raisin, Empanada:
  1. Toast the walnuts in a dry pan. Let them cool just a bit and chop them into pieces.
  2. Peel and core the apples. I used a melon baller to remove the cores. It's easier and less waste of the apple. Add the honey, raisins, salt, cinnamon, apple sauce, and nutmeg. Bring to a simmer, and simmer 15 minutes.
  3. Add the walnuts stir in allow to simmer 15 minutes. Cover and let cool. Start getting the discos at room temperature.
  4. Heat the oil. Then add about 1/4 cup in the center of a disco. Fold over and crimp the joining edges. Cut 3 slits into the dough to allow steam to escape whilst frying. Fry golden to dark brown. Move to a paper towel to absorb excessive amounts of oil and sprinkle with cinnamon sugar mixture. Serve I hope you enjoy!!!!

A healthy lunch idea or snack that you can prepare in minutes! Apple salad is a timeless classic that's healthy and delicious. An empanada is a type of baked or fried turnover consisting of pastry and filling, common in Southern European, Latin American, Indonesian, and the Philippines cultures. This article has not been rated yet. Stir in potato, raisins, water and salt.

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