Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, bakso tahu (steamed tofu & chicken dumplings). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bakso Tahu (steamed tofu & chicken dumplings) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bakso Tahu (steamed tofu & chicken dumplings) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bakso Tahu (steamed tofu & chicken dumplings):
- Get 2-3 fresh tofu (uncut)
- Take Oil to deep fried
- Get To make the dumpling mixture
- Take 500 gr minced chicken
- Prepare 2 eggs
- Prepare 200 gr tapioca flour
- Take 3 tbs oyster sauce
- Take 5 cloves garlic (grind)
- Prepare 100 gr sliced Scallions / spring onions
- Make ready 1 tsp pepper
- Take Peanut sauce ingredients
- Make ready 100 gr peanut
- Get 8 cloves shallot
- Prepare 3 cloves garlic
- Make ready 2 tbs Tamarind water
- Prepare 8 pcs red chilli
- Get 50 ml water
- Take Salt & pepper
Steps to make Bakso Tahu (steamed tofu & chicken dumplings):
- Cut tofu into triangle shape, approximately 12-16pcs each, then set aside
- In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions
- Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well
- Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished
- Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked
- Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil
- Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!
So that’s going to wrap it up with this special food bakso tahu (steamed tofu & chicken dumplings) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
