Buffalo-Ranch Pork Roast
Buffalo-Ranch Pork Roast

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, buffalo-ranch pork roast. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Buffalo-Ranch Pork Roast is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Buffalo-Ranch Pork Roast is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook buffalo-ranch pork roast using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo-Ranch Pork Roast:
  1. Make ready 2 lb pork loin
  2. Get 1 envelope dried ranch seasoning
  3. Take 1 cup buffalo sauce
  4. Take 1 tbsp garlic powder
  5. Prepare 2 tsp onion powder
  6. Take 2 tsp dried minced onions
  7. Get 2 tsp dried oregano
  8. Make ready 1 large pinch kosher salt and black pepper
  9. Take 1 vegetable oil; as needed
Instructions to make Buffalo-Ranch Pork Roast:
  1. Cover pork loin with enough oil to coat. Season with dried spices. Roast at 300° for approximately 1 hour or until pork reaches desired doneness.
  2. Pour 1/2 cup of buffalo sauce over pork loin during last 5 minutes of cooking. Use remaining sauce for serving.
  3. Variations; Coconut milk, onions, shallots, celery seed, applewood seasoning, bacon, basil, cilantro, ginger, lime, scallions, celery salt, paprika, smoked paprika, worchestershire, peanut oil

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