Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cast iron apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cast iron apple pie is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cast iron apple pie is something which I have loved my whole life.
A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet. Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the. Kamado Joe Cast Iron Pan Apple Pie. 메이플 애플파이 만들기🍎 사과 타르트 : Maple apple pie Recipe - Cooking tree 쿠킹트리*Cooking ASMR.
To get started with this recipe, we have to first prepare a few components. You can cook cast iron apple pie using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cast iron apple pie:
- Prepare 4 pounds golden delicious apples peeled, cored and sliced (can use any apples good for baking)
- Prepare 3/4 cup sugar
- Make ready 1 tsp ground cinnamon
- Make ready 1 stick butter
- Make ready 1 cup light brown sugar
- Take 1 package refrigerated pie crust (make sure it has top and bottom)
- Make ready 1 egg white
Cinnamon sugar coated apples sandwiched between two layers of flaky How to Make a Skillet Apple Pie. You start by melting the butter and brown sugar in the cast iron pan, in the oven. After it is melted, I place a layer. This skillet apple pie recipe always brings people back for more.
Instructions to make Cast iron apple pie:
- Preheat oven to 350
- Toss sliced apples in the sugar and cinnamon
- Melt butter in the cast iron skillet and add brown sugar. Heat until sugar is dissolved
- Remove from heat and place one pie crust in the pan
- Add apple mixture and place the other crust on top
- Whisk egg white and brush over the top of the pie then cut some slits in the top
- Bake 1 hour
Give this recipe a try for a rustic lattice top pie. So I make apple pies all the time, using homemade crust, etc., but in your normal ceramic (pioneer woman) pie dishes. What differences can I expect with the pie if I cook it using the Cast Iron, and are there any steps unique to cooking with a Cast Iron that I should take into consideration? This is a three-layer apple pie baked in a cast iron frying pan. There are three layers of shortcrust pastry, with a delectable apple filling sandwiched in between.
So that is going to wrap it up with this special food cast iron apple pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
