Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy honey chilli potatoes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy Honey Chilli Potatoes is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Crispy Honey Chilli Potatoes is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook crispy honey chilli potatoes using 18 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Honey Chilli Potatoes:
- Make ready 4 Large Potatoes Peeled
- Make ready 1 Medium Onions Diced
- Get 1 Large Capsicum Diced
- Get 2 Sliced Chilli
- Make ready 6 Cloves Garlic Chopped
- Prepare Small Piece of Ginger Chopped
- Prepare 1 Cup Finely Chopped Spring Onion
- Make ready Oil
- Prepare Maida
- Make ready Rice Flour
- Make ready Salt
- Make ready White Sesame Seeds
- Get 1 tsp Brown Sugar
- Prepare 3 tbsp Schezwan Sauce
- Prepare 3 tbsp Red Chilli Sauce
- Make ready 2 tbsp Soya Sauce
- Prepare 2 tbsp Tomato Sauce
- Prepare 1 tbsp Honey
Instructions to make Crispy Honey Chilli Potatoes:
- Half Boil the potatoes and cut them into long pieces like the fries.
- Dust them with maida, rice flour and a bit of oil.
- Mix Maida, Rice flour salt and water to make a nice batter.
- Coat the dusted potatoes with the batter generously and fry them once in hot oil until golden brown.
- Fry the potatoes for the second time so that the potato strips become crisp.
- Add oil to a pan and add the sesame seeds.
- Add the Chopped Garlic, Ginger and Chilli followed by Diced onion and capsicum.
- Sauté the vegetables until semi-cooked and add a pinch of brown sugar.
- Add the tablespoons of Schezwan sauce, Red chilli sauce, Soya sauce, Tomato sauce and salt as desired.
- Allow the sauce mixture to cook for about 5 minutes and add a few tablespoons of honey depending on your liking.
- Once this is ready, mix the fried potatoes and toss them gently for a few minutes.
- Garnish it with finely chopped spring onion and now the Crispy Honey Chilli Potatoes is ready!
So that is going to wrap it up for this exceptional food crispy honey chilli potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
